Cream Drop Cream Drop

Ingredients

1 bar butter, cut into cubes
2 cups brown sugar
2 pcs eggs
4 tsp vanilla extract
2 ½ cups all purpose flour
1 tsp baking soda
¼ tsp fine salt
3 cups instant oats
1 ½ cups semi sweet chocolate chips, melted in a double boiler
2/3 cups condensed milk

Steps

VIEW WITHOUT STEPS

  • Prep Time 30mins
  • Cooking Time Cook Time 45mins
  • STEP 1

    Pre- heat oven on 320ᵒ F.

  • STEP 2

    Using a whisk, mix butter and brown sugar until smooth. (2mins)

  • STEP 3

    Whisk in eggs one at a time and add vanilla extract. Whisk until smooth. (3mins)

  • STEP 4

    Sift flour, baking soda and salt in a bowl. Add the dry ingredient mix and instant oats to the wet ingredients until just combined. Do not over mix. Set aside. (3mins)

  • STEP 5

    On a separate bowl, mix melted chocolate, condensed milk and Nestle All Purpose Cream. (2mins)

  • STEP 6

    Greased a baking pan and line with aluminum foil. Transfer and press ¾ of the oats mixture. Pour the chocolate mixture and spread evenly. (3mins)

  • STEP 7

    Top with the remaining ¼ of the oats mixture. Bake for 25 – 30 minutes or until a skewer comes out clean when inserted in the middle of Revel Bars. (30mins)

  • STEP 8

    Set aside to cool completely. Remove from the pan and peel off parchment paper. Cut into serving pieces and serve. (5mins)

Curve Curve

Steps

  • Prep Time 30mins
  • Cooking Time Cook Time 45mins
  • STEP 1

    Pre- heat oven on 320ᵒ F.

  • STEP 2

    Using a whisk, mix butter and brown sugar until smooth. (2mins)

  • STEP 3

    Whisk in eggs one at a time and add vanilla extract. Whisk until smooth. (3mins)

  • STEP 4

    Sift flour, baking soda and salt in a bowl. Add the dry ingredient mix and instant oats to the wet ingredients until just combined. Do not over mix. Set aside. (3mins)

  • STEP 5

    On a separate bowl, mix melted chocolate, condensed milk and Nestle All Purpose Cream. (2mins)

  • STEP 6

    Greased a baking pan and line with aluminum foil. Transfer and press ¾ of the oats mixture. Pour the chocolate mixture and spread evenly. (3mins)

  • STEP 7

    Top with the remaining ¼ of the oats mixture. Bake for 25 – 30 minutes or until a skewer comes out clean when inserted in the middle of Revel Bars. (30mins)

  • STEP 8

    Set aside to cool completely. Remove from the pan and peel off parchment paper. Cut into serving pieces and serve. (5mins)

Cream Drop Cream Drop

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