Cream Drop Cream Drop

Ingredients

Crust

2 ½ cups all purpose flour, sifted
2 tbsp sugar
½ tsp salt
1 bar butter, cut into cubes
½ cup cold water
1 tsp vinegar

Filling

¼ kg purple yam, rinsed well and peeled
3 tbsp butter
⅔ cup Nestle® Carnation® Condensada
⅓ cup evaporated milk
1 tsp vanilla extract
1 pc egg, beaten for egg wash

Steps

VIEW WITHOUT STEPS

  • Prep Time 1h
  • Cooking Time Cook Time 50mins
  • STEP 1

    Combine all purpose flour, sugar and salt in a bowl. Cut in butter and combine until mixed well. Add in eggs and cold water and mix well to form a dough. Wrap with plastic wrap and set aside. (10 mins)

  • STEP 2

    For the filling, simmer purple yam until very tender. Set aside to cool completely. (30 mins)

  • STEP 3

    Finely grate purple yam and place in pan. Add butter, NESTLÉ All Purpose Cream, Nestle® Carnation® Condensada, evaporated milk and vanilla extract and cooked until thick. Set aside to cool. (20 mins)

  • STEP 4

    Preheat oven at 325ᴼF. (20 mins)

  • STEP 5

    Flattened dough using a rolling pin. Cut with a 5-inch round cutter, put filling inside, fold and seal. Brush with egg wash and bake for 10 – 15 minutes. Set aside to cool slightly before serving. (40 mins)

Curve Curve

Steps

  • Prep Time 1h
  • Cooking Time Cook Time 50mins
  • STEP 1

    Combine all purpose flour, sugar and salt in a bowl. Cut in butter and combine until mixed well. Add in eggs and cold water and mix well to form a dough. Wrap with plastic wrap and set aside. (10 mins)

  • STEP 2

    For the filling, simmer purple yam until very tender. Set aside to cool completely. (30 mins)

  • STEP 3

    Finely grate purple yam and place in pan. Add butter, NESTLÉ All Purpose Cream, Nestle® Carnation® Condensada, evaporated milk and vanilla extract and cooked until thick. Set aside to cool. (20 mins)

  • STEP 4

    Preheat oven at 325ᴼF. (20 mins)

  • STEP 5

    Flattened dough using a rolling pin. Cut with a 5-inch round cutter, put filling inside, fold and seal. Brush with egg wash and bake for 10 – 15 minutes. Set aside to cool slightly before serving. (40 mins)

Cream Drop Cream Drop

Tips For This Recipe

  1. Add cheese, langka or macapuno to ube filling for more flavor.

Cream Drop Cream Drop

COMMENTS & REVIEWS

Login to CreatewithCream.com
to submit your own review.
Don't have an account yet?
Signup here

Be the first to review this recipe!