Cream Drop Cream Drop

Ingredients

1 ½ kg beef short ribs, cut into 2-inch pieces, blanched
4 cups water
2 pcs bay leaf
1 stick cinnamon
2 pcs whole star anise
3 pcs whole cloves
1 tsp black peppercorn
6 cloves garlic, peeled
4 pcs shallots, peeled
2 thumb-size ginger, peeled
2 stalks lemongrass, white part sliced
1 pc red bell pepper, seeded
2 pcs red chili
2 tbsp vegetable oil
1 ½ cups coconut milk
2 sachets 8g MAGGI MAGIC SARAP®
1 tbsp brown sugar
2 sprigs cilantro
1 pc lime, cut into wedges

Steps

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  • STEP 1

    Place beef in a pot with water, bay leaves, cinnamon stick, star anise, cloves and peppercorn. Simmer fo while covered 1 ½ hours. Skim off fat as needed. Strain beef and discard bones. Reserve 2 cups beef broth. (2 hrs)

  • STEP 2

    Pound garlic, shallot, ginger, lemongrass, bell pepper and chili using a mortar and pestle into a paste. (10 mins)

  • STEP 3

    Sauté paste mixture in oil for 2 minutes. Add beef and cook for 5 minutes while stirring once in while. (10 mins)

  • STEP 4

    Pour coconut milk and reserved beef broth. Season with MAGGI MAGIC SARAP® and sugar. Simmer until beef is very tender and sauce has reduced. (30 mins)

  • STEP 5

    Stir in Nestle All Purpose Cream. Simmer for another 5 minutes. Transfer on a serving plate. Top with cilantro and serve with lime wedges. (10 mins)

Curve Curve

Steps

  • STEP 1

    Place beef in a pot with water, bay leaves, cinnamon stick, star anise, cloves and peppercorn. Simmer fo while covered 1 ½ hours. Skim off fat as needed. Strain beef and discard bones. Reserve 2 cups beef broth. (2 hrs)

  • STEP 2

    Pound garlic, shallot, ginger, lemongrass, bell pepper and chili using a mortar and pestle into a paste. (10 mins)

  • STEP 3

    Sauté paste mixture in oil for 2 minutes. Add beef and cook for 5 minutes while stirring once in while. (10 mins)

  • STEP 4

    Pour coconut milk and reserved beef broth. Season with MAGGI MAGIC SARAP® and sugar. Simmer until beef is very tender and sauce has reduced. (30 mins)

  • STEP 5

    Stir in Nestle All Purpose Cream. Simmer for another 5 minutes. Transfer on a serving plate. Top with cilantro and serve with lime wedges. (10 mins)

Cream Drop Cream Drop

Tips For This Recipe

  1. Beef may be replaced with chicken or goat meat in making Rendang.

Cream Drop Cream Drop

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