Cream Drop Cream Drop

Ingredients

¼ cup condensed milk
1 tbsp truffle oil (optional)
200g macaroni noodles, cooked al dente
1 cup cooked, cubed chicken
¼ cup cubed celery
¼ cup cubed cheddar cheese
1 cup cubed carrots, blanched
¼ cup roasted walnuts

Steps

VIEW WITHOUT STEPS

  • STEP 1

    To prepare the truffle cream combine in a bowl NESTLÉ ALL PURPOSE CREAM condensed milk and truffle oil. Stir until fully mixed.

  • STEP 2

    In a different bowl, combine macaroni, chicken, celery, cheese and carrots.

  • STEP 3

    Toss salad ingredients on the earlier prepared truffle cream. Combine until ingredients are fully coated with the dressing.

  • STEP 4

    Serve chilled.

Curve Curve

Steps

  • STEP 1

    To prepare the truffle cream combine in a bowl NESTLÉ ALL PURPOSE CREAM condensed milk and truffle oil. Stir until fully mixed.

  • STEP 2

    In a different bowl, combine macaroni, chicken, celery, cheese and carrots.

  • STEP 3

    Toss salad ingredients on the earlier prepared truffle cream. Combine until ingredients are fully coated with the dressing.

  • STEP 4

    Serve chilled.

Cream Drop Cream Drop

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